The winter really does seem to have come to an end – much earlier than usual, but nonetheless very welcome. We had a very cold stretch and the warm weather, open windows and flowers bursting into bloom feel like a very sudden contrast. We’ve been existing on winter comfort food for months – and to […]
Yesterday we held our annual Mulled Wine, Mince Pies and Christmas Carols party. It’s a couple of hours of Englishness in our little part of Switzerland. Over the years I’ve moved the party from before Christmas to after – a lot of people are away skiing, but those who aren’t generally have time and seem […]
It’s very, very hot here and that means that my kitchen – thanks to the ever-warm AGA – has turned into a sauna and is to be avoided at all costs. We’re living on cold meats, cheeses and salads, together with very good Swiss bread….and leftovers of this… Paella leftovers are the best leftovers ever. […]
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